Zoodles
Zucchini spaghetti – also known as Zoodles. They are quick and easy to prepare. Delicious and nutritious. And low calorie too!
Ingredients
- 2 Zucchini
- 1 tablespoon minced garlic
- 1/2 teaspoon paprika
- Salt to taste
- 2 tablespoons cooking oil
Directions
- Wash zucchini. Do not peel. Cut off ends.
- Insert zucchini into one end of the spiralizer and hold over bowl or cutting board.
- Twist zucchini until there is nothing left to twist.
- Generously salt zucchini noodles and blot dry with paper towels or tea towel.
- Cut zucchini into smaller strips with kitchen shears or knife.
- Add zoodles, oil, and spices to pot or pan and saute for about 2 minutes. (A pot will keep any spatter away from you and will keep contents from spilling out.)
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Crab Cakes recipe can be found at RECIPES > DINNER.
Spiralizer is available on amazon.